Gundel Restaurant / Budapest
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| Grilled goose
foie gras with apple chips and balsamic vinegar |
Grilled goose
foie gras with apple chips and balsamic vinegar |
Grilled goose
foie gras with chive and balsamic vinegar |
Grilled goose
foie gras with Hungarian tricolor and onion chips |
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| Grilled goose
foie gras with cépe and peach |
Grilled goose
foie gras with chive and balsamic vinegar |
Grilled goose foie gras with bird
salad, soy sprout and tomato |